These New York tradition cheesecakes are baked to perfection on a graham cracker crust. One of each Amaretto, Chocolate Swirl, New York and Strawberry Swirl Cheese Sheetcake. Pre-cut for your convenience.
4/8"x12" - 24 squares - 2"x2" pre-cut code: 6048
- Remove packaging completely before thawing to avoid condensation.
- Thaw all Pfalzgraf products in the refrigerator (at +5C for 12 hours) or 3-5 hours at room temperature for immediate use.
- Baked products can be warmed in the oven (or microwave oven) before serving.
- After thawing, keep cakes refrigerated. Baked and Flan Cakes will keep 3-4 days; Cakes with cream 2-3 days; Cakes with Fruit Jelly 1-2 days.
- Do not refreeze cakes once thawed.